This stuff is great for wounds. It doesn’t help it heal but boy, the scabs are delicious!
Works great for tapping holes in cast iron, too!
Don’t forget Break-Free. Just don’t confuse the two.
Food fried in Bacon Grease just tastes better.
I used to wonder why the Fish & Chips in England tasted better than the American attempts until I realized they fried ’em in good ol’ LARD!
My wife makes Cast-iron-pan cornbread (with sorghum molasses!) and uses bacon grease. Everybody loves it!
This stuff is great for wounds. It doesn’t help it heal but boy, the scabs are delicious!
Works great for tapping holes in cast iron, too!
Don’t forget Break-Free. Just don’t confuse the two.
Food fried in Bacon Grease just tastes better.
I used to wonder why the Fish & Chips in England tasted better than the American attempts until I realized they fried ’em in good ol’ LARD!
My wife makes Cast-iron-pan cornbread (with sorghum molasses!) and uses bacon grease. Everybody loves it!
I’m coming to your house for dinner